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06.06.2016

Welcome to taste our new special menu - summer and bright :)
  • Arugula with goat cheese, strawberries, and balsamic vinegar dressing
  • Young vegetables with mint, basil, and steamed prawns
  • Avocado with cherry tomatoes, sweet pepper, and prosciutto crudo
  • Tagliatelle sauteed with asparagus and prawns
  • Spaghetti sauteed with spicy baby-squids
  • Salmon fillet with vegetable puree
  • Grilled tuna fillet with aromatic herbs and yellow tomatoes
  • Strawberry soup with lemon marshmallow and vanilla ice-cream

 
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